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Yersinia Isolation Agar

Information

Catalog number

M564-4X500G

Full name

Yersinia Isolation Agar

Size

4X500G

Price

173.00 €

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Details

Description

Yersinia Isolation Agar is used to isolate selectively Yersinia species from foods.

Alternative Name

NA

Type

Dehydrated Culture Media

Origin

Animal

Classification

Bacterial

Composition (g/L)

Peptic digest of animal tissue 5.000 Meat extract 5.000 Yeast extract 5.000 Lactose 10.000 Sodium deoxycholate 10.000 Sodium citrate 10.000 Ox bile 8.500 Sodium thiosulphate 8.500 Ferric citrate 1.000 Calcium chloride 1.000 Neutral red 0.025 Brilliant green 0.0003 Agar 15.000 Final pH ( at 25°C) 7.4±0.2

Quantity required per litre

79,02 g

Appearance

Light yellow to pink homogeneous free flowing powder

Colour and Clarity of prepared medium

Orange red coloured clear to slightly opalescent gel forms in Petri plates

Cultural response

Cultural characteristics observed after an incubation at 25-30°C for 24-48 hours.

Storage

Store below 30°C in tightly closed container and prepared medium at 2-8°C

Shelf Life

Use before expiry date on the label.