Information
Catalog number
M564-4X500G
Full name
Yersinia Isolation Agar
Size
4X500G
Price
173.00 €
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Description
Yersinia Isolation Agar is used to isolate selectively Yersinia species from foods.
Alternative Name
NA
Type
Dehydrated Culture Media
Origin
Animal
Classification
Bacterial
Composition (g/L)
Peptic digest of animal tissue 5.000 Meat extract 5.000 Yeast extract 5.000 Lactose 10.000 Sodium deoxycholate 10.000 Sodium citrate 10.000 Ox bile 8.500 Sodium thiosulphate 8.500 Ferric citrate 1.000 Calcium chloride 1.000 Neutral red 0.025 Brilliant green 0.0003 Agar 15.000 Final pH ( at 25°C) 7.4±0.2
Quantity required per litre
79,02 g
Appearance
Light yellow to pink homogeneous free flowing powder
Colour and Clarity of prepared medium
Orange red coloured clear to slightly opalescent gel forms in Petri plates
Cultural response
Cultural characteristics observed after an incubation at 25-30°C for 24-48 hours.
Storage
Store below 30°C in tightly closed container and prepared medium at 2-8°C
Shelf Life
Use before expiry date on the label.